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IT Supervisor

An IT Supervisor will be responsible for the day-to-day support of IT systems for business systems, office systems, computer networks, and telephony systems throughout the hotel.**What will I be doing?**As the IT Supervisor, you will be responsible for performing the following tasks to the highest sta ...

Safety And Security Officer

A Security Officer patrols, monitors, and observes security procedures to ensure a safe Guest and Member experience while investigating theft and managing instances of undesirable behaviour.What will I be doing?As a Security Officer, you are responsible for monitoring and controlling staff entrances, pa ...

Concierge Manager

A Concierge Manager supervises the Concierge Team and sets the department goals to help Team Members to create an exceptional Guest and customer experience.**What will I be doing?**As a Concierge Manager, you will supervise the Concierge Team and set the department goals to help Team Members to create a ...

Commis Chef.

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.**What will I be doing?**As a Commis Chef, you are responsible for preparing and presenting high quality dishes to del ...

General Cashier OTC

The role aims to be recognized as a trusted finance team member. This role supports the finance lead in all training and development activities to develop best-in-class finance professionals and assists in developing their finance team. This role supports a robust control and compliance environment and contr ...

Hygiene Manager

A Hygiene Manager oversees the maintenance/upgrade of sanitation and hygiene standards to ensure all food served to guests and employees are free of microbiological, chemical and physical contamination and all work areas conform to required Hygiene and Sanitation levels.What will I be doing?The Hygiene ...

Assistant Reservations Manager

A Reservations Supervisor oversees the Reservations Team and how it performs routine procedures in order to maximise revenue and Guest satisfaction.**What will I be doing?**As Reservations Supervisor, you oversee the Reservations Team and how it performs routine procedures in order to maximise revenue a ...

Butcher

A Butcher is responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent Guest and Member experience while training staff and controlling costs.**What will I be doing?**As a Butcher, you are responsible for ensuring all meats and fish are prepared to the highe ...

Assistant Front Office Manager

An Assistant Front Office Manager assists in supervising the Front Office Team to ensure that Team Members are prepared and well-informed to deliver Guests an exceptional experience from check-in through check-out.**What will I be doing?**As Assistant Front Office Manager, you will assist in supervis ...

Food and Beverage Assistant

A Food and Beverage Assistant is responsible for working in all areas of Food and Beverage as needed to deliver an excellent Guest and Member experience while working to achieve departmental targets.**What will I be doing?**As a Food and Beverage Assistant, you are responsible for working in all areas o ...

Government Relations Officer

Responsible for procurement of visas, renewals, medicals, and other governmental permits and licenses.**What will I be doing?** To coordinate with the business and provide support around all areas of government relations including processing and carrying out all transactions relating to visas, permits, ...

Receptionist.

A Receptionist provides reception services for Guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required.**What will I be doing?**As Receptionist, you will provide reception services for Guests to contribute to an overall exceptional exp ...

Captain

A Banquet Captain is responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability.**What will I be doing?**As a Banquet Captain, you will be responsible for overseeing ...

Cluster Marketing Director

A Cluster Marketing Director for Makkah Hotels, would play a critical role in developing and implementing the annual marketing plan, driving key objectives, current initiatives, and relevant marketing activities relating directly to the cluster. The role will be responsible for leading the cluster’s marketing t ...

Human Resources Administrator

The Human Resources Administrator primary responsibility of this position is to answer all incoming phone calls to the Human Resources Department and then forward to the appropriate Human Resources Official manager. Also, to greet all incoming guests into the Human Resources Office.**What will I be doing?* ...

Food and Drinks Supervisor

A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met.**What will I be doing?**As a Food and Beverage Supervisor, you are responsible for ...

Cluster Assistant Director of Sales

A Cluster Assistant Director of Sales manages the hotel sales and marketing plans by recommending growth efforts, monitoring progress, and ensuring that the hotel is competitively positioned within the local marketplace.**What will I be doing?**As A Cluster Assistant Director of Sales, you will be respo ...

Cluster Sales Manager

A Cluster Sales Manager analyses local market trends and competitor activity to recommend strategies that keep the hotel a leader in the marketplace through the development of future and repeat business.**What will I be doing?**As Cluster Sales Manager, you will analyse local market trends and competito ...

Banqueting Chef

A Banqueting Chef is responsible for managing and training the banqueting kitchen team to deliver an excellent Guest and Member experience while managing food cost controls.**What will I be doing?**As a Banqueting Chef, you will be responsible for managing and training the banqueting kitchen team to del ...

Reservations Manager

A Reservations Manager is responsible for achieving occupancy targets/levels as identified in the annual budget and marketing plan for Reservations.**What will I be doing?**As Reservations Manager, you are responsible for achieving occupancy targets/levels as identified in the annual budget and marketin ...

Bartender

A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality.**What will I be doing?**A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards ...

Waiter/ess

A Waiter/ess (Server) is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience while having extensive knowledge of menu offerings.**What will I be doing?**As a Waiter/ess (Server), you are responsible for serving guests in a fr ...

Receptionist.

A Receptionist provides reception services for Guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required. **What will I be doing?** As Receptionist, you will provide reception services for Guests to contribute to an overall exc ...

Category Specialist, Tools & Home Improvement

DescriptionAmazon Saudi Arabia, is looking for a smart, enthusiastic, hard-working and creative Category Specialist to join our business to be based out of Riyadh. The Category Specialist will be responsible for developing and owning the strategy for some of out top vendor relationship ...

Bartender

A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. **What will I be doing?** A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand servic ...


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